We are excited to launch our latest range of Refrigeration training from The Clean Cooling Academy.
Refrigeration plays an extremely important role for food and health; and the need is growing rapidly as our climate warms. It is also a vital means to reduce food loss, increase income for farmers and food chain operators and ensure highly nutritious products are available for all.
We are offering a range of refrigeration courses with essential hands-on training in many areas from the best practices for maintaining optimal product temperatures in post-harvest management, to the importance of monitoring the performance of cold chain equipment.
"This isn't just a day in the classroom, come join us and learn from facilitator-led discussions, practical workshops, interactive activities and meet like-minded students."